“Tag: Wild ”

Long on deer roasts but short on time? Try these two set-and-forget slow cooker recipes.

Is it a problem to let someone else handle the “dirty work” for you after you harvest an animal?

Is it OK to hunt if you can’t or don’t want to eat game meat?

If you have always had the desire to try hunting, wild horses—er, sheep—shouldn’t keep you away from this opportunity.

Try these three simple recipes to use up all that ground venison in your freezer.

Hunters across America can help feed the needy of their communities this Christmas by donating nutritious meat from harvested game to charitable organizations and ministries.

If your duck or deer tastes "gamey," there are several explanations. Here’s why it tastes so bad and what you can do next time to avoid it.

Outdoor Channel's favorite wild-game chef, Scott Leysath, passes the torch to the right woman for the job.

If you've been shooting for a while, your range bag contents of today have no doubt expanded from your early days.